Radish. Kurimwa uye Care

Radishes - chando nemishonga chiedza-yaida ichiibvira miriwo chirimwa pamwe muto midzi. Zvinonzi kukura kusango uye pasi firimu. Kumusha radish - China. Kura miriwo Russia vakatanga pamusoro pachavo zvarayirwa Peter I.

Ichiibvira nguva - mazuva 18-25. Ndicho tanga chirimo muriwo, saka yakura kwose kwose, kunobatsira muviri womunhu kuti apore pashure muchando. In radish dzakawanda mavhitaminzi (B, C), makemikari ane Organic acids, zvicherwa (potassium, simbi, calcium, phosphorus, magnesium). It rabvisa muviri muchetura, anotanga mafuta.

How kukura radishes

The optimum tembiricha kuti kukura radish - 16-20˚S. Anopa goho rakanaka rakaorera zvakanaka vakapedzwa zvishoma acidic ivhu, anoda panze nzvimbo kuvhenekerwa wezuva. Mibhedha kusango anogona kuitwa yechipiri hafu April, mu greenhouses - kuguma February. Kana kudyara muriwo muzhizha nani kusarudza nzvimbo ine zvishoma shading. Roots angakudzivisai frosts kuna -5˚S.

The mugove yasarudzwa iri neshungu kudiridza mvura inopisa tembiricha 50 ° C, vakachera rimwe kudzika nefoshoro. Zvadaro kusuma zvinokurisa (peat, fetiraiza) uye zvakare vakachera nemaforogo. On saka akagadzira mubhedha nohumwe paburi upamhi dzinenge 12 cm kudzika -. 2 cm Pre-kunyorova kwemaawa anoverengeka mbeu zviri vakakushwa panzvimbo zvikamu 3 cm.

Mushure vhiki imwe chete mizambiringa yakabva kumwe thinned akabvisa dukusa uye zvikuru akaremara inomera ane pakaputsika 5 cm. Zvadaro basa nokudiridza kudzika achidiridzira. Kana pamubhedha unoomesa kubva zvishoma, uye sunungura spud mukana pamberi cotyledon Mashizha zvinomera.

Sezvinogona kuoneka kubva tsananguro pamusoro apa, radish kurimwa kunosanganisira nyore. In kwokutanga okukura ari miriwo kuti rakadiridzwa kazhinji mwero 3 l / m. Apo ichazadza midzi, kudiridza kaviri ipfupi.

The akaunganidzwa tubers vanosunungurwa vachibva kumusoro uye inochengetwa mapepa akasungirwa panzvimbo dzihwa (2-3˚S) kana firiji. Pashure kucheka chigaro inogona kudyarwa madomasi. Mushure radish, vanokura zvakanaka.

Radish - kukura. Basic rinonyengera;

- simba thickened zvirimwa;

- tembiricha yakaderera;

- kunyanya achidiridzira;

- pakatanga yakachena mupfudze, dota uye potashi fetiraiza;

- ivhu rakaoma;

- rwaikurumidza kuuya kukohwa.

Izvi zvose zvinotungamirira ndechokuti miriwo iri mumaoko, maruva, midzi kudzika, mitswi, kukura mashizha.

Radish - kukura. chipembenene Control

Rakajairika zvirwere vari:

1. Cruciferous inda

Kuvabatsira kutsungirira yakaoma netsanga kana mhiripiri (dema uye tsvuku). Vanofanira kusasa Mezhuyev mitsara vasati kusunungura mu uwandu 1 chipunu mativi mita. Top Mashizha inogona sprayed pamwe chete fodya guruva, dota, aizomupa negariki.

2. Qila

Chinhu nemavhairasi chirwere ikaonekwa asidhi nevhu. On midzi muchero anobudiswa growths. radish Iri nani kuparadza pakarepo.

Radish - kukura. Tips

Hazvina kunaka kuti kukura muriwo pakati chirimo. Pasi pokudzora ya chemasikati, iye rinovava, nemicheka, regai museve. Izvi zvichakubatsira kudzivisa chidzitiro kubva firimu dema akawanda maawa pazuva.

Kuti varege kukuvadza ari decimation midzi, zvinogona zvakananga zvadyarwa mbeu utano panguva zvikamu 5 cm.

In ekunze akaoma, hamungaendi pasina kudiridza miriwo kwemaawa anopfuura 3, zvikasadaro zvichava zvakaipa kutanga, vachava yakaoma uye unovava.

Vavakidzani Excellent radish - hanyanisi uye makerotsi. Haadi nzvimbo pashure kurima zvinomera, radish, daikon.

Saka, kukura radishes - hazvina unotambudza, Chikurukuru - nenguva Kusakura uye kudiridza. Kana kutsvakwa, mudzi inogona kudyarwa pamusoro muvharanda. Dzivirirai zvirimwa kubva tupukanana kuchabatsira kufukidza chero vasiri dzakarukwa jira.