Recipe Cake Lady Fingers

Cake "Vakadzi minwe" nenzira kujairika kuvaka zvakagadzirwa inonaka uye zvinonaka chaizvo ose unhu. Akanga zvikuru kwazvo vana uye varume. resipi Cake minwe Lady kwakaita airarama kugocha uye kubika richinaka eclairs ruomba impregnation. Not zvikuru kunzwisisa shanduro imwe keke. Saka, zvinokwanisika here ndinofarira musha kakawanda, dzichichinja ari Zvinoumba mumakenduru kupa keke dzakasiyana-siyana siyana.

Cake resipi Vakadzi minwe

Zvinotevera zvigadzirwa zvinodiwa mukanyiwa: girazi furawa, girazi remvura, 100 magiramu pamusoro ruomba, 4 mazai, munyu.

Nokuti ruomba; mukombe shuga (zvinogona zvishoma yokuravira), nehafu kana mbiya mbiri anovava ruomba, Vanilla shuga.

How kubika munhu Vakadzi 'minwe?

Preparation custard zvimiti

Cake resipi Vakadzi minwe kunoda choux chikanywa. Kuti aite izvi, mhando iri pods pani, akaisa ruomba. Mvura inofanira kubika - ruomba urwa. Pashure paizvozvo, kuderedza kupisa kusvika shoma uye kutanga zvishoma nezvishoma kuwedzera furawa. Zvakanaka kanya mukanyiwa, pasina kubvisa kubva pakupisa kwenguva anenge maviri maminitsi.

Somugumisiro, mukanyiwa inofanira kuva yunifomu, mvere, mukanyiwa-vakasununguka uye kupenyerera nechitarisiko. The kwemashoko mukanyiwa akawana zvakakwana zvakasiyana. Kuti tiwane kodzero mukanyiwa, rinofanira vakamutsa zvakanaka. Naizvozvo zviri nani kushandisa chisanganiso uchinyanya zononoka beater mukanyiwa.

Kana mukanyiwa haachandidi, zvichiita kudzinga mazai imwe panguva. Izvi kutora nguva yakawanda, nokuti ide mazai haangavi nyore. Chokutanga, ivo vachava Vaiisa pamusoro mukanyiwa, asi pakupedzisira zvose zvichaita mukanyiwa yunifomu: chete vanofanira kuswedera muitiro nekutsungirira.

The rakapedzwa Mukanyiwa zvakakodzera kuchinja mune imwe chikanywa bhegi rine kumativi kamwene. Asi, rinokosha bhegi unogona kushandisa zvake epurasitiki bhegi (asi unofanira kuti zvakasimba chaizvo, nokuti mukanyiwa makobvu) pamwe vakatongoparadzwa wekona.

Kubika tireyi "minwe" girisi mafuta sunflower. Kubva manikidzira bhegi mukanyiwa ubvise pamusoro kuitira kuti avo upamhi ndiyo inenge sendimita vakaenzana, uye urefu - 6-8 masendimita. Pakati micheka iri kubikira clearances achava asina isingasviki sendimita, saka kuti panguva kugocha mukanyiwa tichaswedera, uye vari glued pamwechete.

Bheka "minwe" kunofanira vanenge 15-20 maminitsi muchoto, uye kudziyisa kuti 220 inegumi. At tembiricha iri vanozvidzivirira "minwe" nokuti anenge maminitsi mashanu (mukanyiwa rinobuda uye kuwedzera), uye ipapo kuderedza tembiricha kuti 180 madhigirii zvavari kuitira kuti mukukutu.

Baked micheka yakatsemurwa choux chikanywa zvichava mukati mhango. Vari kuumbwa kunonyanya kukonzerwa nokuchinja tembiricha, saka kuva nechokwadi kupa ichi. Dzingazoitika tsotso kuudza yendarama goko. Izvi zvinoreva kuti vanogona kuwana kubva muchoto.

yokubikira ruomba

Cake resipi Vakadzi minwe ruomba se nyore kugadzirira. It chaizvoizvo. Rinogona kushandiswa senzira ruomba yakashapa ruomba hwakakanyiwa shuga uye Vanilla. In ruomba ichi vakanyika "minwe" zvose rimwe nemasiraidhi uye akaisa mundiro, musoro akazadzwa vakasara anovava ruomba, ipapo akaisa keke mufiriji. Izvi kuitira kuti dzemauto richikora, uye "minwe" akaiswa mushonga wokuuraya kwazvo pamwe cream.

Pamusoro keke nokuda runako unogona ugodira yakanyauka chocolate, shongedza nemichero, nzungu kana candied michero. Zvino dhizeti Vakadzi minwe vakagadzirira.

The ruomba anogona kugadzirira nenzira yakasiyana. Zvose zvinoenderana madyiro uye muchimuka. Zvinokwanisika kuwedzera yaiitwa yakapfupikiswa mukaka, but, nzungu, womukokonati uye chokoreti.

Zvinokwanisika edza musimboti ichi: bhengi caramelized mukaka, 150 magiramu nyoro ruomba mumba tembiricha, girazi coarsely wakatemerwa fruit. Kana ichi: girazi anovava ruomba, girazi shuga uye grated chokoreti (asi regai kutora porous, izvozvo crumbles uye soka). Rinoshandiswawo iyi keke uye custard Cream semolina nomukaka wakafa.