Tasty Sarimoni mabhanzi uye dzimwe ndiro kubva hove ichi

Pasina Sarimoni haagoni kuita chinhu yezororo tafura. Kazhinji Madzimai epamusha vari kuedza kufadza mhuri dzavo uye ndiro chete kubva hove ichi utano uye zvinonaka. Kunyanya nekuti pane zvinoshamisa, zvinonaka chaizvo uye nyore Recipes ichabatsira Siyanisai zviripo ose zuva.

Hot mabhanzi

A akanaka dhishi yechipiri achava Sarimoni mabhanzi, izvo chakabikwa muchoto. Nokuti ichi tinofanira kutora hovea kuti Sarimoni (anenge 400 - 500 g), duku remidzanga gakanje tsotso, chizi (anenge 200 g), mayonnaise, omesa (munyu uye zvakawanda mhiripiri), nehafu mukombe nerimwe mupunga uye zvishoma parsley. Gadzira ichi dhishi inoshamisa inogona zvakasimba chaizvo. Panouya 40 maminitsi pashure akapedza mabhanzi zvichava patafura chisvusvuro. Asi zvose kuitira.

• Zvakakodzera kusvikira vakagadzirira kubika mupunga. Panguva iyoyo yose gakanje tsotso kutongokwizwa pamusoro grater yakaisvonaka. Cheese zvokudya zvakafanana. Parsley, akavapindurawo, kuchekwachekwa. The regadziriro Danho inoguma kana Sarimoni hovea unotemwa kupinda matete rinoparadza. upamhi kwavo hazvifaniri kupfuudza 4-5 cm.
• Kunoguma mupunga, gakanje tumiti, anobvarurwa-bvarurwa chizi, hanyanisi, mayonnaise uye omesa kunovhengana kusvikira iwe une nyoro kumeso.
• Pakupedzisira, aumba mabhanzi Sarimoni. Kunyanya mutsetse uyu pasi sandara mudziyo (hwatakanga zvikuru diki) micheka yakatsemurwa hove dzvuku. Isa stuffing pamusoro ne 4 masendimita kureba. Pashure paizvozvo, atore dengu kubva tangi uye akamonera pamwe zvidimbu Sarimoni pamusoro perimwe, kuti rugwaro.
• Finished zvidimbu ndokuwarira pamusoro preheated kubikira tireyi ndokuisa muchoto kubika.

Cheese mabhanzi ne Sarimoni

Excellent chando tudyo kana kudya, kutsiva chiedza Salad, vachava vashoma mabhanzi ne hove tsvuku uye nyoro chizi. Kuti kuiita vaitire zvinoshamisa tora zvishoma nesimba, chido chokufadza mhuri uye vamwe zvokubikisa:

1. furawa - 2 tbsp;.
2. granulated shuga - 2 tbsp;.
3. Mazai - 4;
4. mafuta - hafu packs it;
5. mukaka - 2 tbsp;.
6. Sarimoni (acharungwa) - paundi;
7. chizi (nyoro chizi) - 200 d;
8. saradhi hanyanisi, dhiri;
9. munyu.

Zvose kunotanga kuita Pancakes. Nokuti bvunzo Tyava mazai pamwe munyu, shuga, uye mukaka. To ichi chakawedzerwa, uye furawa. Mune chakabikwa mugango runodiwa kubika mashoma matete Pancakes.

The Sarimoni unotemwa zvidimbu zvidiki (matete rinoparadza). Cheese anoiswa mukati mundiro, apo zvinyoronyoro akakanya uye hwakakanyiwa wakatemerwa nedhiri. Pashure paizvozvo, zvinhu zvose zviri nyore chaizvo. On cheese akaisa hove, uye pamusoro - Curd. Zvadaro yobvisa mupumburu uye akatema zvidimbu zvidiki. To mundiro akatarisa anokwezva, vaduku mabhanzi Sarimoni rakapararira pamusoro lettuce mashizha.

Pita nehove dzvuku

Nokukurumidza inogona kugadzirwa uye rakasiyana dhishi - Sarimoni roll. Zvakakodzera kwamangwanani kana somunhu tudyo panguva kupikiniki. Kazhinji decorates uye mutambo tafura.

Zvinoda chinhu:

• Pita (hazvo guru uye dzakaonda kana Armenian);
• mayonnaise;
• kupatsanurwa chizi (2 zvidimbu, zvinganaka dzekare kuravira.);
• 200-300 magiramu Sarimoni (inogona aisvuta kana munyu);
• uye hanyanisi (anogona dhiri, parsley kana Basil, nezvimwewo).

Rokutanga basa zvinoratidza kucheka hove mapoka maduku, shredding chizi riri grater uye vakatema hanyanisi. Zvose zviri nyore chaizvo. Lavash iri yaora patafura uye akarinamira nomutsa pamwe mayonnaise. Vakaisa pamusoro Sarimoni, chizi uye hanyanisi, ipapo anokungurutsirwa rwakapetwa, iri akaisa firiji kwemaawa anoverengeka. Pashure pacho unogona kubviswa uye adye nomufaro.

This hove pai

Chokwadi, hapana zororo zvakakwana pasina keke. Salmon, anochinja manune, zvinonaka uye muromo-kudiridza. Uye kugadzirira chakadaro rounyanzvi riri nyore chaizvo, asi zvinoitika insanely zvinonaka.

Mundiro, sanganisa 2 mazai, mukaka girazi, 6 spoon furawa, zvishoma pasoda uye ruomba (150 g). Hafu kunokonzerwa gobvu akadira kuva zvikuru kugadzirira uye nenharo muchoto, tsvete chimiro. Pamusoro mukanyiwa anoiswa matsva Sarimoni hovea (Sliced), zvinotora zvishoma munyu mhiripiri uye kuti kuravidza. Ipapo chechipiri chikamu akadurura vakawanda. chimiro ichi rwunotumirwa muchoto kweawa, kusvikira keke pamwe Sarimoni haangavi vagadzirira.

Mumwe nezvokudya hove dzvuku - ndiwo basa culinary art. Akapamba nayo kutonetsa, uye vakashamiswa vaenzi yenyu inogara Zvinogoneka!